Sodium Tartrate

CAS No. 868-18-8

Sodium Tartrate ( —— )

Catalog No. M20056 CAS No. 868-18-8

Sodium Tartrate is a food additive used as an emulsifier and binding agent in food products.

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
10MG 40 Get Quote
25MG 80 Get Quote
50MG 131 Get Quote
100MG 209 Get Quote
200MG 314 Get Quote
500MG 538 Get Quote
1G Get Quote Get Quote

Biological Information

  • Product Name
    Sodium Tartrate
  • Note
    Research use only not for human use.
  • Brief Description
    Sodium Tartrate is a food additive used as an emulsifier and binding agent in food products.
  • Description
    Sodium Tartrate is a food additive used as an emulsifier and binding agent in food products.
  • Synonyms
    ——
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    868-18-8
  • Formula Weight
    194.05
  • Molecular Formula
    C4H4Na2O6
  • Purity
    >98% (HPLC)
  • Solubility
    DMSO:10 mM
  • SMILES
    [Na+].[Na+].OC(C(O)C([O-])=O)C([O-])=O
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1.Zhao Y. Yuan H. Zhang X. & Yang J. (2018). A stimuli-responsive fluorescence platform for simultaneous determination of d -isoascorbic acid and Tartaric acid based on Maillard reaction product.?Spectrochimica Acta Part A: Molecular And Biomolecular Spectroscopy?196 1-6. doi: 10.1016/j.saa.2018.01.079
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